Showing 97–108 of 4792 results
70cl / 43.3% – An interesting bourbon with a unique twist – after the initial maturation it takes a leaf out of Scotch Whisky’s book and spends between 3 and 6 months finishing in port barrels. The more experimentation the better, we reckon, especially when it turns out something like this – marrying the sweet…
70cl / 46% – This single cask bottling of Angels’ Nectar was distilled in the Cairngorms National Park and bottled in partnership with the Cairngorms Trust to support the areas environmental and community projects. It offers notes of gingerbread, tropical fruit and demerara sugar on the palate.
70cl / 40% – A combination of Highland and Speyside malt whiskies, Angel’s Nectar Original has a sweet character with aromas of vanilla, stewed apples and fruit syrup on the nose, and notes of heather honey, lemon and baking spice throughout the palate.
70cl / 58.8% / Distillery Bottling – This 10-year-old peated single malt from Annandale Distillery was matured in a single first-fill bourbon barrel and bottled at cask strength.
70cl / 57.9% / Distillery Bottling – Inspired by the legendary King Robert the Bruce and his success at the Battle of Bannockburn, the 2015-vintage Man O’Swords is a smoky, fruity single malt from Annandale, matured in a single ex-bourbon cask. The palate offers notes of earthy peat smoke, tropical fruits, toffee, honey, buttery popcorn…
70cl / 58.3% / Distillery Bottling – It was aged exclusively in a first-fill ex-bourbon cask and bottled at cask-strength, imparting aromas of burnt pine, roasted nuts and toasted malt on the nose.
70cl / 61.1% / Distillery Bottling – A single cask expression from Annandale distillery, combining peated malt with sweet sherry cask influence.
70cl / 61.5% / Distillery Bottling – A single cask bottling of Annandale’s unpeated make, matured in an oloroso sherry butt and bottled at natural cask strength. Expect an indulgent palate of Dundee cake, baked apples and toffee sauce with hints of fresh espresso.
70cl / 59.9% / Distillery Bottling – This unpeated single malt from Annandale was matured in a single, first-fill bourbon cask, offering notes of ripe orchard fruit, baked apple and sweet oak. The palate shows nutty, biscuity depth with a clean, fruity finish.
70cl / 60.6% / Distillery Bottling – This Man O’ Swords release, crafted at Annandale Distillery in the Lowlands of Scotland, was matured in a single bourbon cask.
70cl / 61.6% / Distillery Bottling – This unpeated single malt was matured in a Woodford Reserve double oak cask. You’ll find a balance of ripe orchard fruit with layers of vanilla, toffee and butterscotch. The finish is nutty and gently spiced, with notes of cooked apple and soft oak.
70cl / 61.1% / Distillery Bottling – This single malt was matured in a cask which previously held dry Fino sherry. This maturation results in aromas of toasted walnut and orchard fruit on the nose, with stewed fruit, hazelnut and cinnamon on the palate.
