Showing 85–96 of 4603 results
70cl / 47% / Nagahama – Amahagan World Malt Edition No.3 is a Japanese malt whisky from Nagahama distillery, that has been finished in Mizunara wood. Aromas of orchard fruits, juicy oranges, sweet caramel and fragrant oak fill the nose, complemented by notes of Terry’s Chocolate Orange, dark chocolate and citrus throughout the palate.
70cl / 47% / Nagahama – A fruity, floral blend of malts from the up-and-coming Nagahama distillery that has been finished in Yamazakura cherry wood casks. The palate offers notes of wild cherry blossom, sweet incense, orange peel and dark honey that linger in the finish.
70cl / 54.2% / Duncan Taylor – Independent bottler Dunacan Taylor selected this fruity single malt from a classic Speyside distillery with a particular affinity for sherry casks. While that could refer to a number of the region’s great old producers, the keen-nosed among you may be able to narrow it down based on the…
70cl / 47.5% / Elixir Distillers – Part of Single Malts of Scotland Marriage series, this whisky is a vatting of two refill barrels and one refill sherry butt from an unnamed Islay distillery. Expect aromas of medicinal Islay peat smoke, banana peel, mango, bandages, papaya and welcoming caramel on the nose. A single malt…
20cl / 40% – Ancient Age bourbon has been aged three to four years and offers corn, caramel and vanilla toffee aromas. The palate offers an extra dose of spices, leading to a lingering finish with hints of toffee and citrus.
70cl / 40% / Distillery Bottling – This shows the smokiest side of Knockdhu. The single malt was aged in American oak and ex-bourbon, with runny honey resulting in a well-balanced dram. You will find notes of woody smoke, caramel, roasted apples and runny honey.
70cl / 40% / Distillery Bottling – This lip-smacking 12yo AnCnoc (formerly Knockdhu) is a top-quality proponent of the non-sherried Speyside style, showing polished malt and a delicious spiciness throughout a warm, complex palate and lasting finish.
70cl / 43% / Distillery Bottling – This is a 16-year-old bottling from Ancnoc distillery – formerly known as Knockdhu. It was aged exclusively in bourbon barrels, resulting in notes of fresh vanilla, citrus fruit and crème brulee.
70cl / 46% / Distillery Bottling – An 18-year-old single malt from AnCnoc that has been matured in a combination of Spanish oak ex-sherry casks and American oak ex-bourbon barrels, creating a fruity, spicy character with rich undertones. The nose brings aromas of dried fruits and baking spice, ripe oranges, chocolate and oiled leather. The…
70cl / 40% / Distillery Bottling – A limited-edition single malt from AnCnoc that combines peated malt with an ex-sherry cask finish. The nose brings aromas of honeycomb, candied lemon, butterscotch and raisin, while the palate offers notes of leather, cinnamon, peat smoke and caramel.
70cl / 43.3% – An interesting bourbon with a unique twist – after the initial maturation it takes a leaf out of Scotch Whisky’s book and spends between 3 and 6 months finishing in port barrels. The more experimentation the better, we reckon, especially when it turns out something like this – marrying the sweet…
70cl / 46% – This single cask bottling of Angels’ Nectar was distilled in the Cairngorms National Park and bottled in partnership with the Cairngorms Trust to support the areas environmental and community projects. It offers notes of gingerbread, tropical fruit and demerara sugar on the palate.
