Showing 4273–4284 of 4796 results
70cl / 57.4% – A historic whisky from one of Kentucky’s most beloved producers, Star Hill Farm is a natural evolution of the wheated bourbons that made Maker’s Mark a household name. This is a bold, satisfying wheat whisky with notes of maraschino cherry, baking spices, honey roasted nuts, vanilla and warm pastries.
70cl / 40.5% – Made from 100% floor malted Danish grain, this fruity and floral dram is a marriage of traditional single malt and malted rye whiskey. Høst – meaning harvest – is matured in heavily-charred new American oak casks, with some first-fill port barriques.
70cl / 48% – When supply of its eye-catching bottles ran out, Stauning seized the opportunity to release a limited-edition design-it-yourself release of its core whiskies – complete with a gold pen and set of stickers to decorate it with. A rich Danish rye whiskey from Stauning, made with a combination of local rye and…
75cl / 40% – An old bottling of Stewart’s Cream of the Barley blended Scotch whisky, bottled at 21 years of age. We estimate this bottle dates from the 1940s.
100cl / 40% – It’s distilled in Kentucky. It’s made with ‘Bourbon Mash’. But it’s not actually a bourbon at all, this is an ‘Old-style American whiskey. In plain English, it can’t be called Bourbon because it is aged in re-used oak barrels, whereas to be called Bourbon a whiskey must be aged in new…
70cl / 35% – A sweet and spicy liqueur from Stolen X, Rock & Rye is made with aged American rye whiskey, raw honey and orange peel. Try using this liqueur to make a spicy, citrus-forward cocktail or serve it on its own, over ice.
70cl / 56.5% – This single barrel bourbon was aged for seven and a half years, offering notes sweet corn, toffee, leather, nutmeg, caramel and spice, with a velvety finish marked by honey and gentle warmth.
70cl / 53% – Selected for the Kindred Spirits series, this is a single barrel rye from Pennsylvania aged 8.5 years – considerably longer than the distillery’s core release.
70cl / 45% – Spice, toasted coconut, gingerbread and ripe pear come through on a rye that’s youthful and expressive. This is made in Lititz, Pennsylvania, using a traditional mashbill with a good proportion of corn.
70cl / 58.8% / Single Cask Nation – This nine-year-old Orcadian single malt was matured in a first-fill bourbon barrel and bottled by Single Cask Nation. It takes its name from Orkney’s Standing Stones of Stenness, a neolithic monument and one of the oldest henge sites in the British Isles.
70cl / 46% – This blended whisky is the product of a collaboration between Annandale distillery and Scottish actor James Cosmo, whose credits include Highlander, Braveheart and Game of Thrones. Made with an array of Scottish whiskies, the blend includes single malts from Annandale that have been aged in virgin, refill-bourbon and STR Burgundy casks….
70cl / 46.1% / Duncan Taylor – This Strathclyde has been matured for over three decades, including a finish in a small sherry octave cask. The whisky shows dark chocolate, grape skins, marshmallow and freshly ground coffee. Creamy honeyed oak, gentle spice and white pepper add depth.
