Showing 1105–1116 of 4899 results
70cl / 58% / Distillery Bottling – A single 1997 European Sherry Oak cask of Caol Ila chosen to represent the distillery in the cask strength Managers’ Choice range from Diageo. This is only the second ever single cask Caol Ila released by Diageo after the wonderful Feis Ile bottling in 2009 (also a sherry…
70cl / 57.86% / Distillery Bottling – Light sherry cask influence brings some dried fruits and umami that underpin a palate of green fruit, citrus, seawater and woodruff. Restrained peat smoke and subtle tropical notes remind us that we’re experiencing a bygone era of whisky making.
70cl / 57.8% / Signatory – Matured for seventeen years in a first-fill Oloroso sherry cask, this Islay single malt delivers a rich and harmonious balance of smoky peat and sweet sherry influences. Aromas of dried fruits such as sultanas and dates blend seamlessly with the classic maritime peat smoke, creating a complex and memorable…
70cl / 53.2% – This smoky and nutty 2008 Caol Ila was bottled to celebrate the people that define The Whisky Exchange. With layers of smoke, rich nuts and bright citrus, this single malt is as complex and intriguing as the people on its label – in this case, own-label product manager Chris Bolton.
70cl / 53.2% – This smoky and nutty 2008 Caol Ila was bottled to celebrate the people that define The Whisky Exchange. With layers of smoke, rich nuts and bright citrus, this single malt is as complex and intriguing as the people on its label. Corina Casu, our customer experience manager, is on the label…
70cl / 53.2% – This smoky and nutty 2008 Caol Ila was bottled to celebrate the people that define The Whisky Exchange. With layers of smoke, rich nuts and bright citrus, this single malt is as complex and intriguing as the people on its label. Adorning this one is our Old & Rare buyer Jason…
70cl / 58.1% / Gordon & MacPhail – A single hogshead has given this Caol Ila notes of peanut and milk chocolate, with fresh citrus peel, smoky bacon and beach bonfire. It was bottled for Gordon & MacPhail’s Connoisseurs Choice series.
70cl / 54.1% / Duncan Taylor – Fans of peat and sherry will find lots to like in this Caol Ila selected by independent bottler Dunan Taylor and finished in octaves. These tiny casks can have a profound effect on a whisky, so even a relatively short maturation goes a long way.
70cl / 57.1% / Berry Bros & Rudd – This Caol Ila was bottled by Britain’s oldest wine and spirits merchant, Berry Bros & Rudd. The nose offers aromas of apricot and peach, intertwined with subtle hints of sea salt and peat smoke.
70cl / 60.6% / Signatory – A 2011 Caol Ila single malt, bottled exclusively for The Whisky Exchange by indie bottler Signatory Vintage in October 2022, that was finished in an ex-sherry butt and bottled at 11-years-old. The nose brings aromas of milk chocolate, beachside bonfires, vanilla, cookies, smouldering leaves, green apples and creamy cheesecake,…
70cl / 57.1% / Signatory – Part of Signatory’s popular 100 Proof range, this whisky is bottled at 57.1% ABV, reflecting Imperial proof rather than American proof. This smoky Islay single malt has been aged in first-fill Oloroso sherry butts and ex-bourbon hogsheads. Expect evocative notes of seashells, tar, lemon drizzle cake, and toffee, a…
70cl / 56.2% / James Eadie – This Caol Ila whisky was aged for 11 years, followed by an 11-month finish in a Palo Cortado sherry cask. Palo Cortado is a style of sherry that combines the vibrancy of Amontillado with the rich nuttiness of Oloroso, lending complexity to the whisky.
