Showing 553–564 of 4663 results
70cl / 59.7% / Distillery Bottling – This cask strength Benromach exhibits notes of stewed plums, jammy doughnuts, smoked oak, aniseed and a dusting of white pepper. Maturation in first fill casks and bottling at cask strength has created a powerful and layered dram.
70cl / 43% / Distillery Bottling – Matured in first-fill sherry casks for 21 years, this Benromach single malt offers notes of cinnamon, Seville orange, raspberry, honey and soft smoke throughout the palate.
70cl / 56.5% / Distillery Bottling – The second batch of 2022-release of Benromach 40 Year Old has been matured in sherry casks to create aromas of cinnamon, ginger, Seville orange, roasted hazelnut and stewed red berries that fill the nose. The palate offers notes of Morello cherries, baked apple, liquorice, dark chocolate, fruit cake…
70cl / 54.6% / Distillery Bottling – Among the oldest whiskies ever released by Benromach, this stunning limited edition spent its life patiently aging in sherry casks.
70cl / 46% / Distillery Bottling – This limited edition single malt was matured for ten years in new American oak casks, offering a spicier take on Benromach’s usual sherried and smoky style.
70cl / 46% / Distillery Bottling – This Benromach is an experimental single malt crafted from high-enzyme barley, a choice that enhances starch-to-sugar conversion and adds a rounded character.
70cl / 46% / Distillery Bottling – This heavily-peated single malt from Benromach is part of the distillery’s Contrasts range and was matured in first-fill ex-bourbon casks. Aromas of smoked oak, Werther’s Original and peat smoke fill the nose, complemented by smoked butter notes, with bright citrus oil and fudge on the palate.
70cl / 46% / Distillery Bottling – Benromach’s Contrasts series departs from the distillery’s usual style and this time its Speyside malt is made punchier with higher levels of peat smoke.
75cl / 45% – Bernheim Original is made by Heaven Hill and is the only straight wheat American whiskey available. A winner of the Gold ‘Editor’s Choice Award’ from Whisky Magazine, Bernheim is 51% winter wheat, 39% corn and 10% barley malt. A soft, mellow, fruity palate with gentle vanilla notes.
70cl / 48.2% / Berry Bros & Rudd – Selected for its fruit and nut profile, this release celebrates the classic Speyside character. On the nose you’ll find notes of milk chocolate, toasted hazelnuts and wildflowers, leading to bees pollen, shortbread biscuits and a glass of milk.
70cl / 44.2% / Berry Bros & Rudd – This Irish single malt was distilled at The Great Northern distillery in Dundalk – home to the legendary whisky maker John Teeling. Bottled by Berry Bros & Rudd as part of The Classic range, the nose is filled with aromas of custard cream, spice and zesty…
70cl / 44.2% / Berry Bros & Rudd – A softly peated dram from Berry Bros and Rudd, harking back to the days when every whisky was peated. The peat here is a deliberate choice and carefully controlled to give a balanced dram, focusing on sweet fruit and gentle smoke.
