Showing 529–540 of 4780 results
70cl / 54.9% / Distillery Bottling – A 36 year old whisky from Benriach, distilled in 1977, the last year that they were owned by Glenlivet, and bottled in June 2013 after finishing in a Moscatel cask.
70cl / 40% / Gordon & MacPhail – A 1982 vintage Benriach, bottled by independent bottlers Gordon & Macphail for their Connoisseurs Choice range in 1994, complete with classic map label.
70cl / 54.2% / Speciality Drinks Ltd – A new release of our acclaimed peated Benriach from the 1980s. Bottled from a single Hogshead at natural cask strength.
70cl / 48.3% / Berry Bros & Rudd – Bottled in 2023 by Berry Bros & Rudd, this Benriach was distilled in 1991 and laid in a single hogshead for 31 years. After three decades of ageing, the nose offers musty aromas of leather and wax, joined by notes of spiced custard, dried apricots, praline…
70cl / 55.9% / Decadent Drinks – Benriach 1991 opens with orchard fruits and light honey, layered with stewed pear, melon and floral notes of peony and chamomile. Drawn from a single refill sherry hogshead, this 33-year-old whisky balances bright fruit with subtle oak influence.
70cl / 52.8% / Distillery Bottling – A mature Benriach aged in oloroso sherry casks and bottled for UK whisky fans.
70cl / 52.8% / The Nectar – A 2000 Benriach single malt from Belgian bottler The Nectar, matured for 21 years before being bottled in 2021 as part of its Daily Drams series.
70cl / 51.9% / The Whisky Exchange – We selected this single cask to include in our twelve-bottle series, The Seasons, for its summery notes of mango sticky rice, vanilla ice cream, warm toffee and a touch of smoke.
70cl / 57.5% / Single Cask Nation – Finished in a first-fill Pedro Ximénez cask for over three years, this 16-year-old Benriach offers layers of sticky date pudding, raisin, dark chocolate and soft oak spice.
70cl / 48.7% / Distillery Bottling – A 2012 Benriach single malt that is the first release in its Malting Season series. Made with hand-selected Concerto barley that has been floor-malted using traditional techniques, this whisky was matured in both ex-bourbon and virgin oak casks chosen by master blender Rachel Barrie. The palate offers notes…
70cl / 48.9% / Distillery Bottling – The second edition of Benriach’s Malting Season single malt is made using Concerto barley that was malted at Benriach’s own malting floor in autumn 2013 and matured in first-fill ex-bourbon casks. Aromas of sweet malt, honey-nut cornflakes, mandarins, white chocolate and barley sugars fill the nose, complemented by…
70cl / 48% / Hidden Spirits – A seven-year-old Benriach single malt from bottler Hidden Spirits that was matured in a first-fill bourbon cask until 2022. Aromas of soft spice, lemon, honey, ginger, dried oak, fudge and black pepper fill the nose, complemented by notes of dried fruit, candle wax, allspice, caramel, toffee, lemon zest,…
