Benrinnes 2009 / 12 Year Old / Sherry Cask / The Whisky Exchange Speyside Whisky
£74.95Rich 12-year-old Benrinnes whisky, matured in sherry casks with dried fruit and warm spice.
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Rich 12-year-old Benrinnes whisky, matured in sherry casks with dried fruit and warm spice.

70cl / 57.1% / Signatory – A powerful Benrinnes Speyside single malt, bottled at 57.1% for Signatory’s 100 Proof Edition. Expect rich malt, dark fruit and warming spice with a bold, waxy depth.

70cl / 58.3% / Adelphi – A single cask expression of the rich and full bodied Benrinnes whisky courtesy of Adelphi. Matured in a refill sherry cask for 14 years, allowing the heavy spirit characteristic of the distillery to shine, this whisky emphasizes chocolate notes, and butterscotch with well-integrated dried fruits, and a touch of…

70cl / 48.4% / Douglas Laing – An unusual cask finish from Douglas Laing’s Old Particular wine cask range, pairing the meaty single malt of Benrinnes with an orange wine finish. The interplay of the two presents sweet malt, vanilla, marzipan, marmalade, spices, milk chocolate and dried fruit.

Rich, smooth Speyside whisky with notes of fruit, spice and gentle oak.

A rich, mature Speyside whisky with layers of fruit, spice and smooth oak.

Rich, smoky Speyside single malt with notes of fruit, spice and gentle oak.

70cl / 46% / Distillery Bottling – Joining the Speyside distillery’s signature range alongside the 15 and 21-year-olds, the Benromach 12 Year Old is matured in the finest first-fill sherry casks and proffers cinnamon, ginger, cocoa and stewed raisins on the nose, before bright raspberry and orange notes against a backdrop of rich fruitcake on…

70cl / 43% / Distillery Bottling – The cornerstone of the distillery’s range, Benromach 15 Year Old is aged in a combination of bourbon and sherry casks. Luscious and rich with notes of fruit cake, plums and cocoa.

Rich, gently smoky 17-year-old Speyside whisky with notes of fruit, spice and oak.

A rare 1966 Benromach Speyside whisky, aged 27 years and bottled by Cadenhead’s.

Rare 1968 Benromach, aged 27 years in port wood for rich, fruity depth.