Showing 2905–2916 of 3638 results
70cl / 50% / Distillery Bottling – A peated Speysider from Tomintoul, this has been bottled at 50% abv and at this price is well worth a look for peatheads looking for something a bit different.
75cl / 40% / Distillery Bottling – Old Bannockburn was the name given to the single malt distilled at Deanston in the 1960s and 1970s, before the ownership changed and the Deanston name itself began to be used. We estimate this was bottled in the 1980s and comes in a classic rectangular shaped bottle.
75cl / 43% / Gordon & MacPhail – A 1940 vintage Old Elgin malt from an undisclosed Highland distillery released by independent bottlers Gordon & Macphail with their Book of Kells style label. “G&M” are specialists in bottling very old whiskies and left this for 40 years before releasing this one in the early 1980s.
75cl / 40% / Distillery Bottling – An old 1980s bottling of trusty Highlander Old Fettercairn.
75cl / 43% / Distillery Bottling – An old 8 year bottling of Old Fettercairn. A massive site with 14 warehouses and room for 32,000 casks of maturing spirit, bottlings from Fettercairn have never been that common. We estimate this was bottled in the 1970s, a time when Whyte & Mackay took control of the…
70cl / 52% / Decadent Drinks – This release marks the fifth edition in their Orkney series, created from the marriage of two hogsheads, then aged for several additional months after blending in a third-fill butt.
70cl / 55.8% / Decadent Drinks – The second release from Decadent Drink’s Old Orkney brand shows a classic character, full of heather, honey and coastal freshness. Matured in a refill hogshead for 20 years, this is a well-poised single malt that balances light, brackish peat, with citrus and stone fruit.
70cl / 50.3% / Decadent Drinks – The fourth release in the Old Orkney series is a 1999 single malt aged for 19 years in refill hogsheads before a six-year finish in an ex-bodega oloroso butt.
70cl / 52.9% / Decadent Drinks – This is the third Old Orkney release from Independent bottler Decadent Drinks. It marries a 2003 refill hogshead and a first-fill ex-bodega sherry butt, resulting in a ruggedly sherried character that smells of Jerez’s wonderful bodegas, with notes of peat smoke, earth, hazelnuts, and salted chocolate.
75cl / 43% – A special bottling of Old Parr 15yo (a.k.a. Old Parr 1871), this was released to celebrate an award for Britain’s Best Factory in 1997. This was a limited edition of 1000 bottles.
75cl / 40% – This blended whisky was crafted in honour of Thomas Parr. The 18-year-old expression offers rich notes of roasted nuts, dried apple, vanilla, and warming wood spices.
50cl / 43% – A rare bottle from the Old Parr ‘Seasons’ collection released several years ago.
