Benromach 1968 / Bot.2005 Speyside Single Malt Scotch Whisky
£2,000.0070cl / 41.8% / Distillery Bottling – A bottle of 1968 Benromach. This was aged for 37 years and released in 2005 at 41.8% ABV.
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70cl / 41.8% / Distillery Bottling – A bottle of 1968 Benromach. This was aged for 37 years and released in 2005 at 41.8% ABV.

70cl / 43.8% / Distillery Bottling – A very special 40yo Benromach 1969, bottled to commemorate the 40th anniversary of Sir Robin Knox-Johnston’s first solo circumnavigation of the globe. Just 40 engraved bottles have been produced.

70cl / 63.8% / Distillery Bottling – A superb (and hugely potent) expression of Benromach, this 19 year-old was distilled in 1978 and bottled around 1997 for the Rare Malts series. The distillery was mothballed at the time of this release but has since re-opened under new owners Gordon & MacPhail.

70cl / 59.9% / Gordon & MacPhail – Aged for 39 years in a single first-fill Burgundy cask, this 1982 Benromach from independent bottler Gordon & MacPhail was personally selected by members of the Urquhart family. Bottled at cask strength, the nose offers aromas of stewed apples and milk chocolate. On the palate, summer berries…

70cl / 59.7% / Distillery Bottling – This cask strength Benromach exhibits notes of stewed plums, jammy doughnuts, smoked oak, aniseed and a dusting of white pepper. Maturation in first fill casks and bottling at cask strength has created a powerful and layered dram.

70cl / 43% / Distillery Bottling – Matured in first-fill sherry casks for 21 years, this Benromach single malt offers notes of cinnamon, Seville orange, raspberry, honey and soft smoke throughout the palate.

70cl / 56.5% / Distillery Bottling – The second batch of 2022-release of Benromach 40 Year Old has been matured in sherry casks to create aromas of cinnamon, ginger, Seville orange, roasted hazelnut and stewed red berries that fill the nose. The palate offers notes of Morello cherries, baked apple, liquorice, dark chocolate, fruit cake…

70cl / 54.6% / Distillery Bottling – Among the oldest whiskies ever released by Benromach, this stunning limited edition spent its life patiently aging in sherry casks.

70cl / 46% / Distillery Bottling – This limited edition single malt was matured for ten years in new American oak casks, offering a spicier take on Benromach’s usual sherried and smoky style.

70cl / 46% / Distillery Bottling – This Benromach is an experimental single malt crafted from high-enzyme barley, a choice that enhances starch-to-sugar conversion and adds a rounded character.

70cl / 46% / Distillery Bottling – This heavily-peated single malt from Benromach is part of the distillery’s Contrasts range and was matured in first-fill ex-bourbon casks. Aromas of smoked oak, Werther’s Original and peat smoke fill the nose, complemented by smoked butter notes, with bright citrus oil and fudge on the palate.

70cl / 46% / Distillery Bottling – Benromach’s Contrasts series departs from the distillery’s usual style and this time its Speyside malt is made punchier with higher levels of peat smoke.