Showing 3325–3336 of 4789 results
70cl / 43% – Cosmo from Mars Maltage is a blended malt that includes whisky from Shinshu in Japan. A big hit when released at the 2015 Tokyo International Bar Show, this is a permanent addition to the fledgling distillery’s range.
70cl / 52% – This expression combines single malts from two Hombo Shuzo distilleries – Shinshu and Tsunuki – creating a blended malt made with unpeated and lightly peated barley. Aged in a combination of ex-bourbon and sherry casks housed at the company’s Yakushima cellars, this first edition offers aromas of vanilla wafers, bitter pineapple,…
70cl / 50% – Tsunuki distillery on the island of Kyushu was established in 2016 by Hombo Shuzo, following the opening of the Nagano-based Shinshu distillery in 2011. This lightly peated, rich single malt is made with whiskies distilled in 2016 and 2017, and aged exclusively in ex-bourbon casks.
75cl / 53.4% / Distillery Bottling – A sweet and spicy straight corn whiskey from MB Roland, made with 95% corn and 5% malted barley, and matured in ex-bourbon barrels. Aromas of buttered popcorn, cinnamon rolls and sweet cereal fill the nose, complemented by notes of cinnamon, nutmeg and milk chocolate throughout the palate.
75cl / 55.7% – A straight malt whiskey from MB Roland that is made with a combination of malted barley, white corn and rye to create a fuller and spicier character. Aromas of milk chocolate, toasted nuts and creamy grains fill the nose, complemented by notes of dark chocolate, green spice, walnuts, almonds, cut grass…
75cl / 55% – A full-bodied, spicy straight rye whiskey from MB Roland that is made with a mash bill of 68% rye, 27% local white corn and 5% malted barley. Aromas of baking spices, menthol, oily nut, caramel and ripe pears fill the nose, complemented by notes of melted brown sugar, cinnamon, dried herbs,…
70cl / 42% – A five-year-old Irish whiskey from McConnell’s, inspired by the historical McConnells Blend founded in Belfast in 1776. Matured in American oak casks this spicy, floral whiskey offers notes of peppery oak, honeysuckle, vanilla, milk chocolate, cinnamon and nutmeg throughout the palate.
75cl / 50% – This distillery produces bottled-in-bond bourbon in the heart of New York wine country. It is aged for a minimum of four years and brings a robust flavour, with balanced notes of toffee covered popcorn, charred cinnamon bark and vanilla ice cream on the palate.
75cl / 40% – This pot still whiskey is made from New York-grown grains, including oats and both malted and un-malted barley. This is an approachable whiskey with a full body and a velvety texture, with notes of green apple, caramel, candied orange peel and vanilla on the palate.
75cl / 45.5% – A core release from The Finger Lakes distillery, this is a rich bourbon with well-integrated rye spice. Aromas of grilled peach, buttered popcorn, toasted oak and vanilla fill the nose, complemented by notes of cinnamon, allspice, clove and menthol on the palate.
75cl / 45.5% – This rye whiskey is made from New York-grown grain and finished in ex-sherry barrels to give a nod to the region’s wine-making heritage. This dram has rich notes of nougat, dark chocolate and dried red fruit on the palate.
75cl / 51% – A classic bourbon created in the 1940s by five whiskey-loving brothers, Medley Bros offers notes of creamy vanilla, spicy black pepper and crunchy green apples.
