70cl / 57.1% / Decadent Drinks – This youthful yet richly sherried Glen Moray was matured in a second-fill sherry hogshead and bottled at cask strength. Rich dried fruits and spiced orange peel lead the nose, supported by hints of toasted oak and subtle caramel.
70cl / 56.5% / Brave New Spirits – Rich and sweet with a PX sherry finish, this 10-year-old Ardmore blends dates, caramel, citrus, honey and warming spices. It comes from a first-fill PX hogshead and forms part of Brave New Spirits’ WhiskyHeroes collection.
70cl / 57.7% / Elixir Distillers – A 1997 Ben Nevis single malt from independent bottler Elixir Distillers, matured in a single ex-sherry butt for almost quarter of a century before being bottled in April 2021 as part of its Single Malts of Scotland series. Aromas of iced cinnamon rolls, hot banana custard, strawberry cordial…
70cl / 55.4% / Elixir Distillers – This Clynelish single malt from Elixir Distillers’ Single Malts of Scotland range is a combination of a single hogshead and a single sherry butt, both matured for 22 years. Aromas of apple juice, engine oil, pine needles, pear compote and sponge cake fill the nose, complemented by notes…
70cl / 55.3% / Elixir Distillers – A 1996 Ben Nevis single malt, matured in a single ex-sherry butt for more than two decades, before being bottled by Elixir Distillers in July 2019, as part of its Single Malts of Scotland range. Sweet aromas of runny honey, vanilla-scented candles, over-ripe mango and cantaloupe melon fill…
70cl / 59.9% / Gordon & MacPhail – A long-aged single cask of lightly peated Orkney single malt, matured in a first-fill sherry butt, bottled by Gordon & MacPhail for its Connoisseurs Choice collection.
70cl / 56.9% / Berry Bros & Rudd – Founded in 1797, Glen Garioch is one of Scotland’s oldest distilleries, renowned for its robust and full-bodied character, often distinguished by rich malty notes and hints of spice. Aged for 12 years and finished in oloroso sherry casks.
70cl / 55.3% / Berry Bros & Rudd – The heavy duty spirit from Dailuaine works beautifully well when paired with sherry cask maturation and this release exceeds expectations. In the glass it showsrich notes of prune, medjool dates, stewed orchard fruit and Iberico ham.
70cl / 43% / Distillery Bottling – The 2006 Distillers Edition release of Lagavulin, distilled in 1990. Finished in casks that used to hold sweet Pedro Ximenez sherry. As a result, this is a rich, peaty malt with a sweet undertone.
70cl / 56.8% / Distillery Bottling – A 38-year-old single malt from Glengoyne, matured in a single refill sherry butt.
70cl / 59.4% / Distillery Bottling – A full-bodied dram from Glenallachie, this single malt was aged in new oak barrels, along with pedro ximenez and oloroso sherry casks, and red wine barriques.
70cl / 57.2% / Signatory – Matured in first-fill Oloroso sherry butts, the rich sherry influence tames the weighty spirit and brings remarkable depth and complexity. Expect indulgent notes of hazelnut, dark chocolate, and dried fruits, with a full-bodied finish that lingers beautifully.
