Showing 37–48 of 172 results
70cl / 43% – A gently smoky single malt that has been matured for at least 12 years in a combination of casks from Hakushu distillery, on the forested slopes of Mount Kaikomagatake. Fresh aromas of acacia honey, ripe grapefruit, leafy herbs and tendrils of smoke fill the nose, followed by layers of sage, vibrant…
Celebrate a century of craftsmanship with Hakushu 12 Year Old, a smooth, vibrant single malt whisky.
70cl / 48% – This limited-edition whisky shows a smokier side of Hakushu’s unique distillery character. Made using peated malt, it offers a clean smoky character complemented by crisp green apples, yuzu and grapefruit, honeycomb, woody herbs and refined minerality.
70cl / 48% – This centennial release of Hakushu 18 Year Old brings a new angle to peated whisky. Matured in a variety of casks, it is a fresh and gentle single malt with a softly smoky core that brings aromas of green apples, jasmine blossom and sweet peat smoke on the nose. The palate…
70cl / 56% – Here, the ever elegant and well-constructed malt, Hakushu was matured in a sherry cask, revealing layers of cocoa, ground coffee, fruit cake and eucalyptus, with hints of green walnut, and vanilla custard.
70cl / 43% – An extremely rare and highly sought-after addition to the Hakushu range.
70cl / 43% – A green and crunchy entry in the Hakushu Range, combining whisky of a wide variety of ages, from across the range of casks used by the distillery to create a gently smoky dram, packed with fruity flavour.
Experience the crisp, refreshing taste of Hakushu Distillers Reserve, a smooth Japanese whisky with herbal notes.
70cl / 46% – A small-batch 12-year-old malt whisky from Hatozaki that was initially matured in American oak casks, before being finished for six months in specially-selected barrels that previously held Japanese Umeshu liqueur. The palate offers notes of honey, lychee, cherry blossom, lavender, vanilla and violets that linger in the finish.
70cl / 40% – Named after the oldest stone lighthouse in Japan, Hatozaki blended whisky is blended by Kaikyo distillery. Matured in a variety of casks, including sherry, bourbon and Mizunara oak it has a complex character, with notes of cherry blossom, pears and caramel throughout the palate.
70cl / 46% – Named after the oldest stone lighthouse in Japan, Hatozaki Pure Malt whisky is a sweet, smoky blended malt whisky from Kaikyo distillery. Rich aromas of dried fruits, toffee apples and summer blossoms fill the nose, and the palate offers notes of sweet honey, delicate wood smoke and sultanas.
50cl / 43% / Distillery Bottling – A 50cl bottle of Suntory’s excellent Hibiki 12yo, the starting point of the Hibiki range. It’s a fantastic example of a Japanese style blended whisky: sweet and perfumed. Along with grain from Chita and malt from Yamazaki they use some whisky matured in plum wine casks in the…
