Showing 181–192 of 231 results
70cl / 43% / Distillery Bottling – Toki is a blended whisky from Suntory’s three distilleries: Yamazaki, Hakushu and Chita. This is a round and sweet blend with a refreshing citrus character and a spicy finish.
280cl / 48% – This collection of four exceptional whiskies offers fresh perspective on two of the world’s great single malts: Yamazaki Golden Promise, Yamazaki Islay Peated barley, Yamazaki 18 Year Old Mizunara and Hakushu 18 Year Old Peated Malt.
70cl / 43% – Super Nikka is a famous Japanese blend from the Nikka company. This contains a high proportion of malt from the Yoichi and Miyagikyo distilleries.
60cl / 42% / Suntory – Explore the spirits of the House of Suntory with this Suntory Trilogy set. The trilogy includes Haku vodka, Roku gin and Toki whisky, showing off why Suntory is popular for more than just its whisky.
70cl / 43% – A blend including whisky from Nikka’s two distilleries, Yoichi and Miyagikyo, The Nikka 12 is a well-balanced blend. There’s green-apple freshness, rich fruitcake spiciness, butterscotch and some green-peppercorn punch. Another winner from Nikka.
70cl / 43% – The flagship expression in Kurayoshi’s Tottori range is a blended Japanese whisky with aromas of cream, lemon sponge cake and pine needles, complemented by notes of seeded brown bread, black pepper, almond and soft smoke throughout the palate.
70cl / 43.8% – Togouchi’s 15-year-old blended whisky is a combination of malt and grain whiskies from Canada and Scotland, which are carefully aged in a Japanese railway tunnel. There are delicate yellow fruit aromas on the nose, with sweet spice and citrus oil, leading to notes of dark chocolate and toasted hazelnut on the…
70cl / 40% – This nine-year-old combines Scottish malt and Canadian grain whiskies, resulting in notes of soft yellow fruits, persimmon, green tea, vanilla custard, sandalwood, and fresh citrus.
70cl / 40% – A Japanese blended whisky from Togouchi that was matured in specially-selected casks, first used to mature white wine and then Sake, before finally being filled with whisky. Aromas of tropical fruit, sweet grapes and candied lemon peel fill the nose, complemented by notes of brown sugar, caramelised pineapple, mushrooms and tart…
70cl / 40% – The first Japanese single malt in the Togouchi range, this whisky is matured in a combination of ex-bourbon and ex-sherry casks from Sakurao distillery. Aromas of vanilla, orange marmalade and crunchy green apples fill the nose, complemented by notes of dried fruit, brown sugar, hazelnuts, almonds, orange peel and spicy ginger…
50cl / 40% – A Japanese blended whisky from White Oak distillery, Tokinoka White has delicate white chocolate and floral notes, alongside maple syrup, green apples and fiery pink peppercorn.
75cl / 43% / Distillery Bottling – A 5 year old Tomatin, bottled in the 1980s, which was an interesting time for the distillery. Tomatin went into liquidation in 1985 and was the first Scotch distillery to be taken into Japanese ownership in 1986, a country where it remains one of the top ten selling…
