Showing 49–60 of 705 results
75cl / 56.7% / Distillery Bottling – Vantage is a marriage of straight bourbons matured in three types of new oak casks, namely, Mizunara, French, and toasted American oak. The outcome is a bourbon with complexity and warmth coming from the many layers of oak driven spice.
75cl / 40% – Compared to the classic Basil Hayden bourbon, this 10-year-old expression has been aged for an extra two years in charred virgin American oak barrels. Made with a high-rye mash bill, this expression offers notes of sweet caramel, vanilla, charred oak and spices on the palate.
75cl / 40% – Compared to the classic Basil Hayden bourbon, this 10-year-old expression has been aged for an extra two years in charred virgin American oak barrels. Made with a high-rye mash bill, this expression offers notes of sweet caramel, vanilla, charred oak and spices on the palate.
70cl / 40% – Created in 1796 by Basil Hayden, who went against the grain (no pun intended) by adding in rye into the traditional corn-based mashbill. It was a huge hit and today is one of Jim Beam’s ‘Small Batch’ range of bourbons.
70cl / 59.9% / Distillery Bottling – A small-batch wheated bourbon made from a blend of six-year-old barrels, primarily selected from the heart of the distillery’s rickhouses.
70cl / 50% / Distillery Bottling – This wheated bourbon from McCormick distillery in Missouri contains a mashbill of 73% corn, 15% wheat, and 12% malted barley. You can expect a sweet and creamy texture with notes of caramel, brown sugar, and red apples, complemented by hints of vanilla, and baking spices.
70cl / 40% – Benchmark is a rye-recipe Kentucky straight bourbon from the Buffalo Trace distillery, awarded 90 points by Wine Enthusiast and a former Gold Medal and Trophy winner at the International Spirits Challenge.
75cl / 45% – Bernheim Original is made by Heaven Hill and is the only straight wheat American whiskey available. A winner of the Gold ‘Editor’s Choice Award’ from Whisky Magazine, Bernheim is 51% winter wheat, 39% corn and 10% barley malt. A soft, mellow, fruity palate with gentle vanilla notes.
75cl / 47.5% – A special small-batch bottling of Oregon Straight bourbon from Black Maple Hill, aged for an average of eight years. Bottled at a good drinking strength of 47.5% abv.
75cl / 45% – A bottle of Black Saddle 12 year old bourbon, an award-winning hard to find whiskey from Kentucky. This picked up a double gold medal at the prestigious San Francisco Spirits Competition in 2014. San Francisco Spirits Competition 2014: Best Small Batch Bourbon.
75cl / 45% – A bottle of Black Saddle 12 year old bourbon, an award-winning hard to find whiskey from Kentucky. This picked up a double gold medal at the prestigious San Francisco Spirits Competition in 2014. San Francisco Spirits Competition 2014: Best Small Batch Bourbon.
50cl / 47.5% / Distillery Bottling – This is a pot still vatting of various distillates made from barley, wheat, oats and rye. Carefully married by head distiller John Wilcox, it was then matured in a combination of American oak and ex-rye whiskey casks.
