Showing 229–240 of 468 results
70cl / 43% – The first Kopper Kettle bottling from Belmont Farms Distillery is a delicious sipping whiskey. Made with three types of grain, it is rested on Virginia white-oak and apple-wood chips for two months before being aged in oak barrels for four years.
50cl / 47% – From Chicago’s first distillery since Prohibition, this is produced from four types of grain – oat, malted barley, rye and wheat. Aged in heavily charred new Minnesotan oak, this is creamy and spicy.
70cl / 47.2% – Pot distilled and made with 100% malted Finnish rye, this is a robust yet elegant whisky with notes of caramel, freshly baked rye bread, pepper, caraway and vanilla. This is very enjoyable when taken neat, but also really shines in cocktails that traditionally call for American whiskey like the Manhattan and…
70cl / 50% – Leiper’s Fork is a small-batch distillery from Williamson County Tennessee. It produces a pot-still bourbon, which is bottled-in-bond, meaning the whiskey is produced in one season and is entirely mashed, fermented, distilled, aged, and bottled on site. It has aromas of praline, milk chocolate and oak spice on the nose, alongside…
70cl / 50% – This Tennessee whiskey from Leiper’s Fork is distilled to a low abv in its Scottish pot still for added depth of flavour, before being charcoal filtered through sugar maple. This bottled-in-bond Tennessee whiskey has aromas redolent of freshly ground coffee, honeycomb and prune on the nose, with caramel, blackberry and baking…
3cl / 47% / The Perfect Measure – Maker’s 46 is a higher strength release from Maker’s Mark. Partly matured in barrels with new French-oak staves, which adds extra spice, sweetness and vanilla notes.
3cl / 47% / The Perfect Measure – Maker’s 46 is a higher strength release from Maker’s Mark. Partly matured in barrels with new French-oak staves, which adds extra spice, sweetness and vanilla notes.
70cl / 47% – The first new Maker’s Mark recipe for at least 50 years, Maker’s 46 is named for the number of different wood ‘recipes’ they tried before getting it right. Bottled at 47% it is matured in part in barrels containing a ‘ladder’ of toasted new French oak barrel staves to give more…
70cl / 55.05% – A small-batch cask-strength bourbon from Maker’s Mark that offers notes of caramel, cinnamon, vanilla and tobacco on the palate, alongside raisins, baked apples and custard.
70cl / 56.5% – Long aged whiskey from Maker’s Mark matured exclusively in the distillery’s limestone cellars. This is a fruity, elegant dram with a creamy texture and notes of spiced apple tart, citrus and vanilla fudge.
70cl / 45% – Ho ho ho and a bottle of bourbon. Win at Christmas Jumper Day by bringing this snugly-dressed bottle of Maker’s Mark bourbon into the office and taking it into every meeting. You could also use the jumper to keep small animals warm and fashionable.
70cl / 45% – Maker’s Mark is an iconic American whiskey, known not only for its soft, wheat-forward character but also its red-wax-dipped bottle. Using wheat rather than rye as the second grain in its recipe gives Maker’s Mark a less spicy character than many bourbons, focusing on a soft and sweet character with a…
