Showing 2689–2700 of 4614 results
70cl / 46% – This blend of Japanese whisky is aged in a combination of Mizunara oak casks and ex-Martinique rum barrels. The Mizunara imparts a spicy, floral character, while the rum barrels bring fresh fruitiness.
70cl / 46% – Kaiyo the Rye is a blend of Japanese whiskies matured in Mizunara casks and rye whiskey barrels. You can expect notes of gingerbread, cracked black pepper, vanilla ice cream, and toasted cinnamon in the finish.
70cl / 46% – Matured initially in Japanese Mizunara oak casks, The Unicorn then undergoes a finishing period in top-drawer bourbon barrels. The result is a honeyed whisky with notes of dried fruits, creamy caramel, and a hint of toasted coconut.
70cl / 61% – Kanosuke in Kagoshima prefecture has bottled a well-balanced single cask, exclusively for The Whisky Exchange.
70cl / 53% – A unique blend by Japanese distillery Kanosuke, combining its flagship acclaimed single malt with the brand’s Hioki Pot Still whisky, produced with malted and unmalted barley at the Hioki distillery.
70cl / 51% – A bold, rich whisky by Japanese distillery Kanosuke, produced with a mixture of malted and unmalted barley at sister distillery Hioki, the birthplace of Mellowed Kozuru shochu.
70cl / 59% – The third official release from Kanosuke, this Japanese single malt was produced using all three of the distillery’s pot stills, before being matured for three years in a combination of casks. Fresh and vibrant, with a complex character and mellow finish, this 2022 Limited Edition is a delightful example of what…
70cl / 59% – The 2023 Limited Edition single malt from Kanosuke is a fruity, mellow and smoke whisky that has been matured in a mix of casks, including casks previously used to mature shochu.
70cl / 48% – This Japanese whisky is made with a small portion of peated malt and is matured in ex-shochu, ex-sherry and American white oak casks. There are aromas of iced tea, lemon balm and banana on the nose, leading to candied ginger, cinnamon and honey on the palate.
70cl / 63.4% – Whiskies from Karuizawa are some of the most sought after in the world. Not only has the distillery closed, but its heavily sherried drams have a reputation for excellence that has only grown over the past few years. This 1981 sherry-cask-matured dram was previewed at The Whisky Show 2014, where it…
70cl / 58.1% – A bottling of Cask No. 103 from the tiny Karuizawa distillery, which uses small stills, wooden washbacks and sherry casks to produce a quality malt. One of only 10 Gold Medal-winners at the Malt Maniac’s Awards 2007.
70cl / 59.1% – An exceptionally rare single malt from the now-closed Karuizawa distillery, this 1983 whisky captures the intense character that made the producer legendary. The dramatic temperature swings of the Japanese Alps played a key role in shaping its deeply concentrated flavour. Matured in first-fill sherry casks for decades, it was finally bottled…
