Showing 1597–1608 of 4789 results
70cl / 46.5% – An unusually delicate rye whiskey from FEW, infused with 8 Immortals Oolong tea, creating notes of peach, honey and dragon fruit alongside grass, white pepper and ginger throughout the palate.
70cl / 46.5% – A rye whiskey from Chicago’s FEW distillery, named for temperance campaigner Frances Elizabeth Willard. This is rye heavy, with a touch of corn in the mix. Aged in air-dried oak barrels, this is a spicy offering.
50cl / 50% / The Heart Cut – Independent bottler The Heart Cut releases single cask and small-batch spirits from innovative producers. This is a rye whiskey from Chicago’s Few distillery which has been finished in an ex-Sauternes cask. The influence of the sweet wine has added aromas of lemon drops, apricot, peach tea and…
70cl / 46.5% – Made with barley smoked with cherry wood, mesquite wood and apple wood, this is a rich and oily American spirit with a distinctive smoky twang. Expect notes of apricot, apple, salty barbecue, toasted sugar and pastry, with a long savoury, smoky finish.
75cl / 43% – An old bottling of Findlater’s V.O. blended Scotch whisky, released at 10 years of age in, we estimate, the 1940s.
70cl / 58% – A mystery Islay single malt bottled at a hefty 58% by Finlaggan’s owners the Vintage Malt Whisky Co. We don’t know what this is, but we have our suspicions and there’s no mystery about what a bargain this is.
70cl / 40% – A mystery Islay single malt from an unnamed distillery, purported by many to be Lagavulin, which somehow seems a little unlikely to us. That said, this is a terrific dram for the money and likely to appeal to frugal peatheads.
70cl / 40% – An Islay single malt whisky from a secret unnamed distillery. Reasonably priced and nicely peaty.
70cl / 17% – Made with rich cream from County Cork, Five Farms Irish Cream uses a triple-distilled Irish whiskey that offers smoothness and complexity to this small-batch liqueur.
70cl / 40% – A rich and spicy Irish whiskey with a smoky backbone that is made with a blend of single malt and grain whiskies that are married for six months in intensely charred “black” casks. The palate offers notes of caramel, smoky oak, vanilla and peppery spice that linger in the finish.
70cl / 43.8% – Australian Christmas gin! This is created from distilled Christmas puddings (made to the distiller’s mother’s recipe) and infused with cinnamon, star anise, coriander and angelica. Four Pillars doesn’t stop there, however – it then blends this base gin with regular gin that’s been aged in Scotch whisky barrels which previously held…
70cl / 40% – Formerly known as Yellow Label, this is a very popular bourbon, aged a minimum of five years in oak barrels for extra smoothness and carefully blended for a consistently smooth, creamy flavour.
