Showing 349–360 of 2738 results
70cl / 40% / Gordon & MacPhail – A 1982 vintage Benriach, bottled by independent bottlers Gordon & Macphail for their Connoisseurs Choice range in 1994, complete with classic map label.
70cl / 54.2% / Speciality Drinks Ltd – A new release of our acclaimed peated Benriach from the 1980s. Bottled from a single Hogshead at natural cask strength.
70cl / 48.3% / Berry Bros & Rudd – Bottled in 2023 by Berry Bros & Rudd, this Benriach was distilled in 1991 and laid in a single hogshead for 31 years. After three decades of ageing, the nose offers musty aromas of leather and wax, joined by notes of spiced custard, dried apricots, praline…
70cl / 55.9% / Decadent Drinks – Benriach 1991 opens with orchard fruits and light honey, layered with stewed pear, melon and floral notes of peony and chamomile. Drawn from a single refill sherry hogshead, this 33-year-old whisky balances bright fruit with subtle oak influence.
70cl / 52.8% / Distillery Bottling – A mature Benriach aged in oloroso sherry casks and bottled for UK whisky fans.
70cl / 57.1% / Gordon & MacPhail – Matured for 24 years in a single refill sherry butt, this Benriach from Gordon & MacPhail’s Connoisseurs Choice range offers layers of dried fruit, treacle toffee, and dark chocolate, with hints of Brazil nuts and a touch of liquorice.
70cl / 52.8% / The Nectar – A 2000 Benriach single malt from Belgian bottler The Nectar, matured for 21 years before being bottled in 2021 as part of its Daily Drams series.
70cl / 51.9% / The Whisky Exchange – We selected this single cask to include in our twelve-bottle series, The Seasons, for its summery notes of mango sticky rice, vanilla ice cream, warm toffee and a touch of smoke.
70cl / 57.5% / Single Cask Nation – Finished in a first-fill Pedro Ximénez cask for over three years, this 16-year-old Benriach offers layers of sticky date pudding, raisin, dark chocolate and soft oak spice.
70cl / 48.7% / Distillery Bottling – A 2012 Benriach single malt that is the first release in its Malting Season series. Made with hand-selected Concerto barley that has been floor-malted using traditional techniques, this whisky was matured in both ex-bourbon and virgin oak casks chosen by master blender Rachel Barrie. The palate offers notes…
70cl / 57.1% / Signatory – This Benriach was bottled by Signatory as part of its 100 Proof Edition series and matured in first-fill Oloroso sherry casks and Bourbon barrels. This whisky has notes of dried apricots, autumn leaves and a hint of spice.
70cl / 48.9% / Distillery Bottling – The second edition of Benriach’s Malting Season single malt is made using Concerto barley that was malted at Benriach’s own malting floor in autumn 2013 and matured in first-fill ex-bourbon casks. Aromas of sweet malt, honey-nut cornflakes, mandarins, white chocolate and barley sugars fill the nose, complemented by…
