Showing 2989–3000 of 3750 results
70cl / 55.8% / Decadent Drinks – The second release from Decadent Drink’s Old Orkney brand shows a classic character, full of heather, honey and coastal freshness. Matured in a refill hogshead for 20 years, this is a well-poised single malt that balances light, brackish peat, with citrus and stone fruit.
70cl / 50.3% / Decadent Drinks – The fourth release in the Old Orkney series is a 1999 single malt aged for 19 years in refill hogsheads before a six-year finish in an ex-bodega oloroso butt.
70cl / 52.9% / Decadent Drinks – This is the third Old Orkney release from Independent bottler Decadent Drinks. It marries a 2003 refill hogshead and a first-fill ex-bodega sherry butt, resulting in a ruggedly sherried character that smells of Jerez’s wonderful bodegas, with notes of peat smoke, earth, hazelnuts, and salted chocolate.
75cl / 43% – A special bottling of Old Parr 15yo (a.k.a. Old Parr 1871), this was released to celebrate an award for Britain’s Best Factory in 1997. This was a limited edition of 1000 bottles.
50cl / 43% – A rare bottle from the Old Parr ‘Seasons’ collection released several years ago.
50cl / 43% – Part of a very rare series of Old Parr seasonal blended whiskies, this Spring release is subtitled ‘Anticipation’, although we’re not really sure how that translates flavour-wise.
50cl / 43% – Part of a series of seasonal-themed blends from Old Parr, Summer is immodestly subtitled ‘Fulfilment’, which we’d like to point out (in the interests of staying on the right side of the trades descriptions act) is, for a bottle of whisky, a pleasant aspiration rather than a guaranteed outcome.
50cl / 43% – An old release from Old Parr. This was part of their ‘seasonal’ range and exhibits flavours they feel the suit Winter.
100cl / 51.5% / Douglas Laing – This set of two 35-year-old whiskies – a single malt and a single grain – was created to celebrate the 70th anniversary of famed independent bottler Douglas Laing. The Caol Ila shows a classic oily, maritime character that contrasts beautifully with the honeyed and softly spicy Cambus. Owners…
70cl / 46% – A sherry-cask matured 12-year-old blended malt from Old Perth that offers notes of stewed fruit, orange marmalade, ginger, cinnamon and raisins throughout the palate.
70cl / 53.6% – This blended malt whisky combines single malts from three Speyside distilleries, matured in a mix of second-fill and first-fill oloroso and pedro ximenez sherry casks.
70cl / 43.6% – Old Perth 21 Year Old shows layered aromas of orchard fruits, subtle spice and oak. The palate balances honeyed malt, dried fruits and gentle nutty notes, leading to a long, warming finish that highlights the depth and character developed over two decades of maturation.
